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Patanjali
Cow's Ghee Box 200 millilitre
good ghee...but not strong smell as Amul and gopaljee ananda taste is also lite as compared to them.but the problem is amul didnt melt at 42-45 c(in hot summers of delhi which shows it consist of charbi which got sold in market for 100 rs .amul and ananda both remail hard like dalda ghee even at 45 c, even if you are eating it for taste and smell only then ananda is best but its hardness creates doubt..
Patanjali is lite in taste and smell but at 38 c it is melted and its light brownish in color which shows its better than other brand as it is cow ghee so it is lite in taste.
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22 June, 2020

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