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Peanut Flower Recipe

It's easy and yummy recipe.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Gujarati

Course : Dessert

Allergy Information

  • - If u allergy for penut then avoid this
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Recipe Notes

Peanut ko Pani mai sirf uski skin remov ho tab Tak hi bhigona hai

Tags

  • Veg
  • #contesta189
  • #NavratriDiwaliRecipe
Ingredients

Ingredients For Peanut Flower Recipe

Methods
  • 1. First of all, put peanuts in a non-stick pan. Or fry it completely on the ground.
  • 2. Cook it in such a way that the skin of the peanut paste is removed and there is not a single spot on it.
  • 3. Then keep it aside on a plate to cool. Then let it cool a little and then remove its skin. Then put it in a mixing jar. Add mixed powder along with it. Then crush it on pulse mode.
  • 4. Then take it in a bowl. Also add mixed dryfruit powder and then add elachi powered in it.
  • 5. Then add milkmaid in the mixture or make it like mixed flour. Then add one spoon of ghee in it. Then apply ghee in the mold and give it a rose shape. Then decorate it with cherries or leaves and serve.
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