Black Chana

( Bengal Gram )

Description

Black chana is a legume belonging ...

Rice

Description

Maize

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

Vanaspathi

( Hydrogenated Vegetable Fat )

Description

Vanaspati is white and grainy textured fat which is made from vegetable oils which are converted ...

CottonSeed Oil

( Edible Cottonseed Oil )

Description

Cottonseed oil is a cooking oil extracted from the seeds of cotton plant, that are grown for cott ...

Brown Rice

Description

Brown rice is a whole grain packed ...

White Corn Flour

( Maize Starch )

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

Black Gram

Description

Black gram is one of the important pulse crop grown throughout India. It is grown in rainy and su ...

Raising Agent (E 500(ii))

( Leavening Agent (E500 ii) )

Description

Raising Agent (E 500(ii)), popularly known as baking soda. It is one of the most widely used as a ...

Ammonium Bicarbonate (E503 (ii))

( Leavening Agent (E 503 ii) )

Description

Ammonium Bicarbonate is a food additive which has been in use since a long time for its leav ...

Parsley

Description

Parsley is an aromatic plant with fresh green leaves widely used in cooking.

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...