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Sattu Namkeen Sharbat Recipe

Sattu Ka Namkeen Sharbat Recipe is made with the roasted gram flour, mixed with roasted cumin, black salt and mint leaves giving it a refreshing taste. It is beneficial in the summer months as it cools down the body temperature.

Prep time:
10minutes

cook time:
5minutes

serves:
2

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Sattu powder 100gm

Sattu powder

Description

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Chilled Water 2 cup

Chilled Water

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Cold Water 2 cup

Cold Water

Description

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Aromatic lemon juice 2 tsp

Aromatic lemon juice

Description

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Salt 1/2 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black Salt 1/2 tsp

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

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Bhuna jeera powder 1 tsp

Bhuna jeera powder

Description

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Chopped green chili 1

Chopped green chili

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Mint 1 tsp

Mint

Description

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Coriander (Dhaniya) 1 tsp

Coriander (Dhaniya)

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Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Drinks

Allergy Information

- No

Recipe Notes

This is Bihar's traditional recipe.

Ingredients For Sattu Namkeen Sharbat Recipe

Sattu flour 100gm

Roasted Bengal Gram Flour

Description

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Chill Water 2 cup

Chilled Water

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Water chilled 2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Aromatic lemon juice 2 tsp

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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Salt according taste 1/2 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black salt ( optional) 1/2 tsp

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

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Bhuna jeera powder 1 tsp

Bhuna jeera powder

Description

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1 green chilli chopped 1

Green Chilli

Description

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Mint 1/2cup 1 tsp

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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Chopped Coriander Leaves 1 tsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Methods

How to make Sattu Namkeen Sharbat Recipe

1. U can take big bowl add chilled water and sattu flour.. And mix it well.
2. Then add salt, black salt and jeera powder and mix property.
3. And this water transfer serving glass and added mint, chilli and corriender and mix it well..
4. And garnish with mintleaves and chilli and corriender and lemon slice.