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Sabudana ring vada Recipe

Sabudana Vada, a popular Indian Snack. Fritters made from Sabudana its crisp outside and perfectly soft inside, served with spicy green chutney and curd. Sabudana Vada is a very good snack liked by all kids and adults.

Prep time:
6hrs 0mins

cook time:
30minutes

serves:
3-4 people

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Sabudana 1 cup

Sabudana

Description

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Boiled potato 3-4

Boiled potato

Description

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Roasted Peanuts 1/4 cup

Roasted Peanuts

Description

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Rajgira Atta 2 tbsp

Rajgira Atta

Description

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Chopped green chili 3-4

Chopped green chili

Description

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Cumin (jeera) 1 tsp

Cumin (jeera)

Description

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Black Salt Powder 1/2 tsp

Black Salt Powder

Description

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Himalayan Rock Salt 1/2 tsp

Himalayan Rock Salt

Description

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Salt To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black Pepper Powder 1/2 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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Sugar (Sucrose) 2 tbsp

Sugar (Sucrose)

Description

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Lemon Juice 1 tbsp

Lemon Juice

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Chopped Coriander Leaves 2 tbsp

Chopped Coriander Leaves

Description

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Coriander (Dhaniya) 2 tbsp

Coriander (Dhaniya)

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Oil For frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Snacks

Allergy Information

- N/A

Recipe Notes

Soak the sago well, and then make sabudana ring vada.

Ingredients For Sabudana ring vada Recipe

Sabudana soaked 1 cup

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Boiled Potatoes 3-4

Potato

Description

Potato is an underground tuber whi ...

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Moongfalli ( peanuts) roasted 1/4 cup

Peanuts

Description

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Rajgira atta 2 tbsp

Amaranth Flour

Description

Amaranth flour is made from the seeds of amaranth plant, a plant which is native to Mesoamerica a ...

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1 green chilli chopped 3-4

Green Chilli

Description

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Cumin seed 1 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Black Salt Powder 1/2 tsp

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

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Himalayan Rock Salt 1/2 tsp

Sendha Namak

Description

It is a large-grained,coarse salt in its purest form. It is the mineral form of sodium chloride. ...

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Salt according taste To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Whole black pepper powder 1/2 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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Sugar (Sucrose) 2 tbsp

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Lemon juice 1 tbsp

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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Fresh chopped coriander 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Chopped Coriander Leaves 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Oil For frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make Sabudana ring vada Recipe

1. Wash and soak the sago in a little water for 5-6 hours.
2. Then add mashed boiled potatoes to it. Add crushed peanuts and all the remaining ingredients.
3. Make round balls and pierce them. And fry in hot oil.
4. Sabudana Ring Vada is ready.
5. Serve it hot with curd, green chutney and tomato sauce.