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Matar idli role recipe

This is best way to have green veggies stuffed masala with idly so healthy and tasty

  • Prep time:
  • 21mins
  • cook time:
  • 10mins
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Kid - Friendly

Course : Appetizer

Allergy Information

  • - Nothing

Recipe Notes

Mutur mixer should be thick dough kind (not loose batter)

Tags

  • #Greenrecipe
  • #contest163
Ingredients

Ingredients For Matar idli role recipe

Methods
  • 1. Wash green peas put in mixer jar, chillies, cumin coursely blend it
  • 2. Heat a pan, add oil, pour blended matar paste add rest of all spices mix well cook 2mins then leave for chill
  • 3. Take hand full amount, make cylindrical shape, keep a side, take a tumbler pour idly batter out mutur mixer cover it place on steamer close lid steam 10mins
  • 4. Then take out for tadka, pour oil in a pan, add mustard, coriander, saseme seeds ,salt, chili powder, turmeric, fry well then put steamed idly
  • 5. Then cut slices ready to serve mayonnaise
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