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Maize flour Dhokla Recipe

Very tasty and healthy

  • Prep time:
  • 15mins
  • cook time:
  • 25mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Dhokla is a healthy snack option

Tags

  • #AnAajWeek6
Ingredients

Ingredients For Maize flour Dhokla Recipe

Methods
  • 1. Combine the corn meal and maize flour, curd and 1 cup warn water in a deep bowl and mix well
  • 2. Cover it with a lid and keep aside for 10 minutes
  • 3. Meanwhile coarsely crush the sweet corn in a grinder
  • 4. Now add the crushed sweet corn, ginger-green chillies paste, turmeric powder,sugar, lemon juice, salt and oil to the corn meal batter and mix well
  • 5. Just before steaming, sprinkle eno over the batter and mix lightly. The batter will rise quickly
  • 6. Pour the batter into a greased tin and steam in a steamer for 15 minutes or till the dhokla are cooked
  • 7. Check with a knife or toothpick if it comes out clean, it's done
  • 8. Keep aside to let it cool
  • 9. Once cooled cut it into shaped pieces and keep aside
  • 10. For the tempting heat the oil in a small non stick pan and add the mustard seeds, sesame seeds, curry leaves and saute on a medium flame for 30 seconds
  • 11. Pour this tempting over the prepared dhokla and spread it evenly
  • 12.
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