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Leftover Khichdi Kebabs Recipe

Want to eat something yummy but have only leftover khichdi in your refrigerator. Do not worry. Just follow what I am about to tell you. From next time onwards you’ll purposely make some extra khichdi for this

  • Prep time:
  • 15minutes
  • cook time:
  • 15minutes
  • serves:
  • 4-5

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    • (0)

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Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Tags

  • #contest142
Ingredients

Ingredients For Leftover Khichdi Kebabs Recipe

Methods
  • 1. In a kadhai, add ghee.
  • 2. Add onion purĂ©e, sautĂ© for 3-4 minutes
  • 3. Add all masala, besan, and SautĂ© until mixture becomes completely dry
  • 4. Add khichdi , pickle and mix well
  • 5. Let the mixture cool down
  • 6. Geese both hands with oil, make kebabs out of this mixture
  • 7. Roll them in bread crumbs
  • 8. Pan fry or deep fry
  • 9. Serve hot with mint chutney
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