Kiwi Dry Fruity Rasmalai Recipe

A yummy dessert that is loved by all

Prep time:
10minutes

cook time:
35minutes

serves:
4

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Milk 2 cups

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Lemon 1

Lemon

Description

Lemon belongs to the family of citrus fruits. It is rounded and slightly elongated. The pulp is p ...

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Sugar 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Water 2 cups

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Kiwi 2 chopped

Kiwi

Description

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Raisins few

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Cashews few

Cashews

Description

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Almonds few

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Ghee for frying

Ghee

Description

Ghee is a type of clarified butter ...

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Ingredients For Kiwi Dry Fruity Rasmalai Recipe

Milk 2 cups

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Lemon (optional) 1

Lemon

Description

Lemon belongs to the family of citrus fruits. It is rounded and slightly elongated. The pulp is p ...

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Suger 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Warm Water 2 cups

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Fresh fruits ((Kiwi 2 chopped

Kiwi fruit

Description

Kiwi fruit has brownish, fuzzy skin and bright green flesh with black edible seeds.

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Raisins handful washed and soaked in water few

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Cashew seeds few

Cashew

Description

Cashews are the kidney-shaped seed ...

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almond few

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Ghee or oil for deep frying for frying

Ghee

Description

Ghee is a type of clarified butter ...

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Methods

How to make Kiwi Dry Fruity Rasmalai Recipe

1. Fry cashew nuts, almonds, raisins in Nova ghee and keep aside.In heavey bottom pan, add milk and bring to boil.
2. Add lemon juice and when milk curdles then strain it from muslin cloth.Take out chenna and squeeze out all water from cheena.
3. Now take cheena on surface top and mix it with hands.keep on mixing chenna with the heel of hand till mixture is smooth.
4. Divide portion into 6 balls.Make sugar syrup of 1 taar chasni and add these balls in sugar syrup.
5. Cook them till chenna balls becomes double the size.
6. Peel and chop kiwis.for rabdi, add milk in other heavey bottom pan.
7. Bring milk to boil till it reduces to three-fourth. Scrape off the cream that will collect on the sides of the pan and drop it back into the milk.
8. Add sugar, kishmish, pistas and saffron, chopped kiwis, fried almonds, cashew nuts and cook for five minutes longer. Pour rabdi in bowl and gently place chenna balls in rabdi.
9. Keep it in fridge to chill for 6 hours so that chenna balls absorbs rabdi.Take it out in serving ball.
10. Garnish with kiwi slices and almonds, cashew nuts, raisins and serve Kiwi Dry fruity Rasmalai