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Beetroot Paneer Masala Recipe

Beetroot is of exceptional nutritional value, especially the greens, which are rich in calcium, iron and vitamins A and C. Beetroots are an excellent source of folic acid and a very good source of fiber, manganese and potassium

  • Prep time:
  • 10minutes
  • cook time:
  • 20minutes
  • serves:
  • 3

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    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Allergy Information

  • - no

Recipe Notes

You can also make beet by boiling it

Tags

  • #SuperfoodRecipes
  • #contest138
Ingredients

Ingredients For Beetroot Paneer Masala Recipe

Methods
  • 1. Heat the oil in a pan, add cumin, onion and garlic to fry, then add ginger and grated beetroot to fry and cover it.
  • 2. Now add green chillies, salt and all the spices and fry them, then add garam masala and fried paneer and mix it and serve hot
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