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Aate ke bhature Recipe

Charanjeet Kaur
ProHome
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Aate ke bhature Recipe

It’s a healthy version of bhatura where maida is not used. These are very tasty and come out very fluffy as well.

Prep time:
3hrs 0mins

cook time:
15minutes

serves:
2-3

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Wheat Flour 1.5 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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MySmartKitchen^TM 5
Semolina (Rawa) 2 spoons

Semolina (Rawa)

Description

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Milk For kneading dough

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Curd 3 spoons

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Baking Soda 1/4 tsp

Baking Soda

Description

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Salt 1/2 spoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Sugar 1 spoon

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Oil 1 spoon + for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : Punjabi

Course : Mains

Recipe Notes

Knead the dough with milk only.

Tags

#AnAajweek5

Ingredients

Ingredients For Aate ke bhature Recipe

Wheatflour 1.5 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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MySmartKitchen^TM 5
Semolina or rawa 2 spoons

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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MySmartKitchen^TM 4
Milk For kneading dough

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Curd diluted with 1 Tbsp water 3 spoons

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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MySmartKitchen^TM 2
Baking Soda( For every batter bowl ) 1/4 tsp

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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MySmartKitchen^TM 1
Salt according taste 1/2 spoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Suger 1 spoon

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Oil 1 spoon + for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4

Methods

How to make Aate ke bhature Recipe

1. In a mixing bowl add all the ingredients with 1 spoon of oil.
2. Knead a soft dough. Cover it with a wet towel and rest it for 3 hours.
3. Heat oil in a wok. Take small portion of the dough and roll into round shape.
4. Drop these bhaturas into hot oil.
5. Cook from both the sides till bhatura gets evenly brown colour from both the sides on medium flame.
6. Drain excess oil.
7. Serve hot with chhole and tamarind chutney.

Cooked it

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Products used in Recipe

Mother Dairy Classic Curd Pack 200 grams

125

Pack 200 grams

(23)

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Nature Fresh Sampoorna Chakki Aata Pack 5 kilogram

8

Sampoorna Chakki Aata

Pack 5 kilogram

(1)

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Blue Bird Baking Soda Box 100 grams

23

Box 100 grams

(2)

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