Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Refined Oil

( Refined Edible Oil )

Description

Irrespective of what you cook and in what style you cook, refined oil is one that has i ...

Maltodextrin

Description

Maltodextrin alternatively known as “hydrolyzed cereal solids”, is usually starch-con ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Spices

( Mixed Spices )

Description

Spices are seasonings that are obtained from the parts of a plant such as fruits and seed, bark, ...

Starch

Description

Starch is a substance which is found in foods like rice, bread, wheat, maize and potatoes. It is ...

Mango Powder

( Dried Mango Powder )

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

E260

( Acidity Regulator (E 260) )

Description

E260 is a colourless liquid organic compound with pungent characteristic odour. It is an acid tha ...

Acidulant (E330)

( Acidity Regulator (E330) )

Description

Acidulant (E330) is used as a flavoring agent and preservative in the food and beverage indu ...

Dehydrated Onion

Description

Dehydrated Onions are dried onions which can be rehydrated for use in vegetables and snacks.

Anticaking Agent Silica (INS 551)

( Anticaking Agent (E551) )

Description

Have you ever noticed how readily cake mixes , flour, sugar and even salt absor ...

Edible Vegetable Oil

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...