Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Palm Oil

( Refined Palm Kernel Fat )

Description

Palm oil is an edible vegetable oil that is produced from the pulp of the fruit of the palm tree. ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

Cocoa Powder

Description

It is a fine powder that comes from cocoa beans after extracting cocoa butter from it.

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

Hazelnut

Description

Hazelnut is the edible nut of the hazelnut tree, with hard smooth brown colored shell. Hazelnut c ...

Hazelnut

( Hazelnut Paste )

Description

Hazelnut is the edible nut of the hazelnut tree, with hard smooth brown colored shell. Hazelnut c ...

Gum Arabic

( Edible Glaze (E414) )

Description

Gum arabic, also popularly known as acacia gum, is a gum produced from the dried sap of many spec ...

Glazing Agent (904)

( Edible Glaze (E904) )

Description

Glazing Agent (904) is a popular food additive used to add a glazed surface to foods. It is also ...

Emulsifier (322)

( Emulsifier (E 322) )

Description

Vanillin

( Permitted Flavours (Vanillin) )

Description

Vanillin is an inorganic compound which is a phenolic aldehyde(a derivative of phenol, an aromati ...

Added Flavour (Artificial Flavouring Substances - Vanilla)

( Permitted Flavours (Vanilla) )

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...

Antioxidants (306)

( Permitted Natural Antioxidant (E306) )

Description

Antioxidants (306) is an EU approved food additive obtained by extraction from vegetable oils, li ...