Fennel

Description

Fennel is a plant that consists of bulb which is white or pale green in colour with stalks closel ...

Cumin

Description

Cumin is a popular spice which is ...

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Cinnamon

Description

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

Clove

( Cloves )

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

Black pepper

Description

Black pepper known as “king ...

Dried Chilli

( Kashmiri Red Chilli )

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

Ground Turmeric

( Turmeric )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Garlic Paste

Description

Garlic Paste is a paste prepared w ...

Preservatives

( Preservative )

Description

Preservatives are chemicals or substances which are used in food and beverages to prevent them fr ...

Mustard Oil

( Pure himalayan mustard oil )

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.