Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Paprika

Description

Paprika is a ground spice made from dried bell pepper or sweet pepper.

Ground Turmeric

( Turmeric )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Dried Mango

Description

Dried mango is dehydrated mango fruit. They are sun-dried and contain no moisture.

Chilli Red

( Red Chilli )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Coriander Leaves

( Coriander )

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Cumin

Description

Cumin is a popular spice which is ...

Bay leaf

( Bay Leaves )

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Black pepper

Description

Black pepper known as “king ...

Cinnamon

Description

Clove

( Cloves )

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

Fennel seeds

Description

Fennel seeds are the dried seeds of the Fennel plant. They look like a grooved or ridged grain of ...

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

Nutmeg

Description

It is a hard aromatic seed of myristica tree. It has shiny dark color and oval shape.

Star Anise

Description

Star anise is a popular spice obtained from the fruit of an evergreen tree which is native to Sou ...