Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Potato

Description

Potato is an underground tuber whi ...

Green Peas

Description

  Green peas are widely used all over the world. They are considered as vegetable ...

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

French Beans

Description

French beans are thin, cylindrical shaped pods containing seeds within. They have a tender and de ...

Cauliflower

Description

Cauliflower is a cruciferous veget ...

Garlic Paste

Description

Garlic Paste is a paste prepared w ...

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

Sunflower Oil

( Refined Sunflower Oil )

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

Green Chilli

Description

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Sesame Seed

( Til )

Description

Sesame seed is tiny, flat oval seeds that varies in color such as white, brown and black see ...

Spices

( Mixed Spices )

Description

Spices are seasonings that are obtained from the parts of a plant such as fruits and seed, bark, ...

Lime Juice

Description

Lime juice is the liquid extract of lime fruit. It is extracted by squeezing the pulp of limes. I ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...