Ragi

Description

Ragi is one of the very nutritious ...

Jowar

Description

Jowar is a popular cereal which is very commonly eaten in African and Asian countries. It is a sp ...

Wheat

( Whole Wheat )

Description

Wheat is a grass grown for its seeds. It is a cereal crop which is considered as a staple food. T ...

Rice

Description

Maize

( Corn )

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

Pearl Millet

( Bajra )

Description

Foxtail Millet

Description

Foxtail millets are also known as Italian millet and German millet. It is grown as a ra ...

Brown Sugar

Description

Brown sugar is generally produced by coating crystals of sucrose with molasses,and minu ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Edible Vegetable Oil

( Vegetable Fat )

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Split Bengal Gram

( Bengal Gram Dhal )

Description

Split bengal gram is a yellow lentil. They are rounded on one side and flat on the other. In Indi ...

Cocoa Solids

Description

Dry cocoa solids are extracted from cocoa beans after cocoa butter is removed from ...

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Emulsifier (322)

( Antioxidant (INS 322) )

Description