Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Palm Oil

Description

Palm oil is an edible vegetable oil that is produced from the pulp of the fruit of the palm tree. ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Black pepper

Description

Black pepper known as “king ...

Yeast

( Yeast Extract )

Description

Yeast are single celled fungi. As fungi, they are related to the other fungi that people are more ...

Soybeans

Description

Soybean is an erect leguminous pla ...

Wheat

Description

Wheat is a grass grown for its seeds. It is a cereal crop which is considered as a staple food. T ...

Maltodextrin

Description

Maltodextrin alternatively known as “hydrolyzed cereal solids”, is usually starch-con ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Caramel I-Plain

Description

Caramel I-Plain is a coloring agent in the form of a dark brown to black liquids or solids that h ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Flavoring

( Flavour )

Description

Flavour Enhancer (INS 635)

( Disodium 5' -ribonucleotides )

Description

What makes ...

Canola Oil

( Rapeseed Oil )

Description

Canola Oil is the oil obtained from black seeds of the canola plant, a bright-yellow fl ...

Sesame Oil

Description

Sesame oil is an edible vegetable oil with distinctive nutty aroma that is derived from the ...