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Dried Red Chilli (18%), Garlic (5%). Contains Permitted Class II Preservative (INS 211).
April 17, 2020 at 5:34 pm
Spicy chili sauce
The hot chilli sauce like flavor of this sauce makes it useful for making pizza, salsa dips, chili fries, etc. It is on the higher side for sodium content and thus constant consumption for people with hypertension problems should be avoided. The preservatives used are also within the prescribed limits which makes it safe to use. Plus it gives good value for money as it is not very costly, it's easy to store and lasts for up to 6 months.
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