Bird's Eye Chilli

( Bird’s – Eye – Chillies )

Description

Bird's Eye Chilli are small, tapered and pointy peppers that are extremely pungent and hot. T ...

Capsicum

( Red Pepper )

Description

Capsicum is a type of vegetable th ...

Habanero Chillies

Description

These are 2-6 cm long chillies that are green in colour when unripe. They are a popular ...

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Lemon Concentrate

Description

Lemon Concentrate is obtained by removing water from lemon juice.

Vinegar

Description

Vinegar is a sour liquid containing acetic acid, made by fermenting dilute alcoholic liquids such ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Cayenne Pepper

Description

The name 'cayenne pepper' is derived from the city of Cayenne in French Guiana. ...

Paprika

Description

Paprika is a ground spice made from dried bell pepper or sweet pepper.

Green Chilli

Description

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Permitted Emulsifier & Stabilizer (INS 1442)

( Thickener INS 1442 )

Description

Permitted Stabilizer (INS1450)

( Thickener (INS 1450) )

Description

Permitted Stabilizer (INS1450) is a food additive that works as a stabilizer by maintaining the u ...

Vitamin C (Ascorbic Acid)

( Ascorbic Acid )

Description

Vitamin C is a water-soluble vitamin. It occurs as a white or little bit yellow crystal or powder ...

Rosemary

Description

Rosemary is a woody evergreen herb. It has fragrant, needle-like leaves with pink, purple, white ...

Natural Lemon Extracts

( Lemon Extract )

Description

Lemon extract is a flavoring subst ...