Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Chocolate

( Unsweetened Chocolate )

Description

Chocolate is made from the beans of the cacao tree theobroma. The three important components of c ...

Corn Syrup

Description

Corn Syrup is a viscous sweet syrup prepared from corn starch. The corn starch is broken down eit ...

Pasteurised Milk

Description

Pasteurized milk is raw milk that has been heated to a specified temperature and time to kill pat ...

Cocoa Butter

Description

Cocoa butter is an edible fat which is derived from cocoa beans. The cocoa beans are roasted, str ...

Palm Oil

Description

Palm oil is an edible vegetable oil that is produced from the pulp of the fruit of the palm tree. ...

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Milk Fat

Description

Milk fat is the natural fat of milk which can be obtained from cow , buffalo etc from which the b ...

Cream

Description

Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Flavouring

( Natural & Artificial Flavors )

Description

Flavouring refers to liquid extracts or essences that are added to foods to enhances their taste ...

Soy Lecithin

( Emulsifier (Soya Lecithin) )

Description

Soy lecithin is a natural oily substance extracted from soybean oil. Lecithin can also be extract ...

Disodium Phosphate

Description

Disodium Phosphate is phosphates d ...

Sorbitol

Description

It is a sugar alcohol obtained by reduction of glucose. It can be naturally found in fruits like ...

Potassium Sorbate (E202)

( Potassium Sorbate )

Description

  Potassium sorbate is a food additive which is the potassium salt of sorbic acid. ...

Citric Acid

Description

Citric Acid is an organic acid which is naturally present in citrus fruits like lemons and l ...

Antioxidant (TBHQ E319)

( TBHQ )

Description

Antioxidant (TBHQ E319) is an additive to preserve processed foods. It is used to extend shelf li ...

Preservatives

Description

Preservatives are chemicals or substances which are used in food and beverages to prevent them fr ...

Vanilla

Description

Vanilla is a tropical climbing orchid that has large fragrant greenish-yellow flowers and long fl ...