Capsicum

Description

Capsicum is a type of vegetable th ...

Green Peas

Description

  Green peas are widely used all over the world. They are considered as vegetable ...

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

Cauliflower

Description

Cauliflower is a cruciferous veget ...

Cabbage

Description

Cabbage is derived from wild cabbage and is related to broccoli and cauliflower. It is available ...

Coriander Leaves

( Coriander )

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Chilli Red

( Chilli )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Edible Vegetable Oil

( Refined Vegetable Oil )

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Spices

( Other Spices )

Description

Spices are seasonings that are obtained from the parts of a plant such as fruits and seed, bark, ...