Fried Onions

( Fried onion )

Description

Fried Onions are large, ring-shape ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Coriander Leaves

( Coriander )

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Tomato Powder

Description

Tomato Powder is a ground form of ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Cashew

Description

Cashews are the kidney-shaped seed ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Starch

Description

Starch is a substance which is found in foods like rice, bread, wheat, maize and potatoes. It is ...

Chilli Red

( Chilli )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Ground Turmeric

( Turmeric )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

Sunflower Oil

( Refined Sunflower Oil )

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

Cumin

Description

Cumin is a popular spice which is ...

Cinnamon

Description

Clove

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Nutmeg

Description

It is a hard aromatic seed of myristica tree. It has shiny dark color and oval shape.

Star Anise

Description

Star anise is a popular spice obtained from the fruit of an evergreen tree which is native to Sou ...

Black pepper

Description

Black pepper known as “king ...