Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Maltodextrin

Description

Maltodextrin alternatively known as “hydrolyzed cereal solids”, is usually starch-con ...

Humectant (451(i))

( Acidity Regulator (INS 451(i)) )

Description

A humectant is a substance when used as a food additive, helps in keeping moisture in the food. H ...

Ascorbic Acid (E 300)

( Acidity Regulator (E300) )

Description

Ascorbic acid (E300) is an additive. It can be produced synthetically from the fermentation and o ...

Tartaric Acid

( Acidity Regulator (E 334) )

Description

Tartaric acid is an acid naturally found in the plant kingdom like in grapes, apricots, apples, b ...

Mango Powder

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

Spices & Condiments

Description

Spices & Condiments are used to enhance the color and flavor of the food. Spice is a dried se ...

Herbs

( Dehydrated Herbs )

Description

Herbs are any green or leafy part ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Anticaking Agent Silica (INS 551)

( Anticaking Agent (E551) )

Description

Have you ever noticed how readily cake mixes , flour, sugar and even salt absor ...