Basmati rice

( Basmati rice )

Description

Chicken

Description

Chicken is the most common type of ...

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

Ground Turmeric

( Turmeric Powder )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Roasted Cumin Seed Powder

( Roasted Cumin Powder )

Description

Roasted cumin seed powder is prepa ...

Garam masala

( Garam Masala Powder )

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

Cardamom

( Green Cardamom Powder )

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Ghee

Description

Ghee is a type of clarified butter ...

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

Garlic Paste

Description

Garlic Paste is a paste prepared w ...

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

Green Chilli

( Green Chillies )

Description

Coriander Leaves

( Green Coriander Leaves )

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...