Click here to Login
Subscribe for Newsletter GoToChef for Brands

Kokum Extract

Technical Name : Garcinia indica

Vegetarian

Taste Profile

It has a tangy taste.

Description

Kokum, the fruit of the garcinia indica tree has has been known as Grandma's cure to acidity since ages. The fruit of the plant contain five to eight large seeds. The extract of the fruit is called aagul in Konkani and Marathi. It is added during the preparation of solkadhi, which may also include coconut milk, coriander and garlic. The seeds are compressed and embedded.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”