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Hulless barley Flakes

Can Eat 0

Vegetarian

Taste Profile

They have a slightly nutty taste

Usage Tips

  1. Hulless barley Flakes can be consumed as a hot cereal or mixed with muesli.
  2. They can be served as a breakfast porridge instead of oats. They can be used to make grain salad. They can also be added to baked goods like breads and cookies.

Description

Hulless barley is barley with tough, inedible outer hull loosely adhered to the kernel. The hull is easier to remove with minimum bran loss, reducing the need for additional processing to remove it. Hulless barley Flakes are light, golden colored, flat rolled hulless barley(tiny grits) kernels. The hulless barley kernels are steamed, rolled and dried to make flakes.They are ideal for granola bars and multi-grain cereals.

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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”