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Coconut Chips Caramel

Also Known As : Caramelized coconut chips

Vegetarian

Taste Profile

They have a combination of sweet, salty, buttery, coconut flavour.

Usage Tips

  1. Coconut Chips Caramel can be served as a great snack on their own. They can also be served on a sweet or salty salad or baked sweet potato topping.

Description

Coconut Chips Caramel is crispy, toasted coconut chips with caramel and sea salt. Thinly sliced coconut flakes are coated with caramel and salt mixture (prepared with coconut sugar, salt and water), and baked for 10-15 minutes until they are thoroughly toasted and mostly dried out. They are left to cool and turn crisp for about 30 minutes and consumed as a snack for a sweet and salty treat.

Selection Guide

Look for Coconut Chips Caramel that are free from preservatives and refined sugars. Do not forget to check for their expiry date to confirm their freshness.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”