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Candied Stem Ginger

Can Eat 0

Vegetarian

Taste Profile

It has a sweet, spicy taste.

Usage Tips

  1. Candied stem ginger can be stored in a cool, dry place for up to a year.
  2. It can be served as a candy or added to ginger cakes, puddings, biscuits and cookies.
  3. It can be sprinkled with sugar and used as a garnish on sweet and savoury recipes.
  4. Its syrup can also be poured over ice cream or to sweeten up fruit salads.

Description

Candied stem ginger are chunks of the underground stem of the ginger plant, crystallized or preserved in a sweet syrup. It is like a sweet and spicy candy, slightly soft, eaten as a sweetmeat. It can also be use as a topping on cakes and puddings.

Health benefits

  • Candied Stem Ginger can help break up and ease intestinal gas and other digestive discomfort, supporting healthy digestive system. (1)
  • It can help to treat motion sensitivity and is also beneficial for women who experience minor discomfort during pregnancy. (1)
  • It has antioxidant properties that support healthy immune system. (1)

Resource & Links

(1) http://blog.naturalhealthyconcepts.com/2017/07/31/crystallized-ginger-benefits/

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”