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Bourbon vanilla

Vegetarian

Taste Profile

It has a rich, creamy and mellow flavour with velvety after-tones.

Usage Tips

  1. Bourbon vanilla can be used in sweet preparations like cakes, pastries, scones, cookies, puddings and ice creams.
  2. It can also be used in savoury applications like soups, marinades, sauces.
  3. It can also be used to flavour beverages like hot chocolate.

Description

Bourbon vanilla are vanilla beans grown in Madagascar and other islands in the Indian Ocean, including Comoros and Réunion. They have a high vanillin content and a very strong, sweet aroma.

Selection Guide

Bourbon vanilla is available in the form of beans, extract and powder. Choose according to the recipe. Also check for the expiration date on the packaging.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”