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Agave Nectar

Also Known As : Agave Syrup

Vegetarian

Taste Profile

It is sweet to taste.

Usage Tips

  1. Agave nectar can be used as a sweetener in food or as a substitute to refined sugar and artificial sweeteners.
  2. It can be used in tea, coffee, pancakes, ice cream and baked goods.

Common names and forms

  1. Agave Syrup

Description

Agave nectar is a commercially produced sweet syrup obtained from the core of the Agave  plant (called the "pina"). It is golden in colour and has thick consistency.

Health benefits

  • Agave nectar has low glycemic index which is beneficial for diabetic and keeps blood sugar in control.(1)

Selection Guide

Check for the "use by " date on the packaging of agave nectar.

Note

Agave nectar can cause weight gain and elevated triglyceride levels if consumed excessively.(2)

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”